VegetablePocket. Grilled zucchini, peppers, onions, broccoli, mushrooms, basil and garlic, served open-faced on warm flat bread, with melted Jack cheese and tomatoes. Served with house-made beans and rice. Grilled Chicken +1.49 extra. Freshshrimp on a bed of whole-wheat pasta topped with a house-made Tuscan sun-dried tomato cream sauce. Nutrition INGREDIENTS: WHOLE-WHEAT PASTA, SHRIMP, TUSCANY CREAM SAUCE (HEAVY CREAM, ONION, PARMESAN, WHITE WINE, SPINACH, BUTTER, SUNDRIED TOMATOES, GARLIC, MARJORAM, RED PEPPER FLAKES), OLIVE OIL, BLACK PEPPER, KOS
Startswith your choice of sauce & mozzarella cheese. SAUCE marinara, roma tomatoes, pesto, maple butternut squash, bbq, olive oil. MEAT ($2.50/$4.00): pepperoni
LincolnPark. Most-Ordered Item: Patatas Bravas. Sitting atop an endless tapas menu are these spicy potatoes, of which they sell 750 orders A WEEK. The house-fried potato wedges are tossed in a

Thick crisp slices of cucumbers and green peppers with banana peppers, onion, olives, lettuce and tomato with co-jack cheese, our special bistro sauce - a mayo-based delight with Dijon mustard, garlic and horseradish. Add to Order. Sandwiches and Mains. Vegetarian Sandwich. $ 6.29.

. 396 34 251 292 349 108 193 224

pepper lunch menu best seller